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800-348-5194 (Toll Free in WY)
email:WSBDC@uwyo.edu

4 Steps To Writing The Perfect Social Media Post

Jun
1
2017
Thu 2:00 PM to 3:00 PM
Online
Facilitated by Consulting Location
Topic: Managing a Business

As a business, you know that 93% of all purchase decisions are influenced by Social Media. But how do you compose a post that drives potential customers to your brand? How do you influence their buying decision in a world of online distractions? In this exciting session, Eric Spellmann will list the four essential ingredients in a successful social media post. He will also guide the attendees through writing their own posts based on this model. In the end, you will leave with a ready-to-implement business social media strategy and the tools to see immediate success!

Speaker(s): Eric Spellmann: Owner and President of Spellmann & Associates and is a featured speaker at a number of national and international conferences. He is consistently ranked in the top 10% of speakers by attendees, creating numerous invitations to speak again. In addition, he consults with companies from a "coaching " perspective to help them achieve their marketing goals. His online marketing video series is one of the most popular on the subject and thousands of fans follow his national video blogs. With over a half million views, these videos educate business owners all around the world on the latest Internet success marketing tools and strategies. His website consistently ranks at the top of numerous Google searches globally, generating fans, followers, and customers from all around the world.

Reasonable accommodations for persons with disabilities will be made, if requested at least 2 weeks in advance. Contact the SBDC Network at (307) 382-0947 to obtain further information. A video recording of the presentation will be sent to registered attendees.


Fee: $ 15.00

Pay securely online with credit card. Charges for this webinar will appear on your statement as University of Wyoming. Please contact Peggy Baker at 800-348-5194 for questions.